Join us on Tuesday, May 30th at “Lot Six Bar and Restaurant” for a celebration of the best in Nova Scotian farmed seafood. Sample products from all regions of Nova Scotia……..NS Mussels, Atlantic salmon, Rainbow Trout, fresh sea plant salad, and of course meet some of the Nova Scotia oyster farmers who are going to teach you how to shuck some of the best oysters in the world. Your ticket includes all of the seafood sampling, great Nova Scotia live music, and…. you’ve heard of a “Dark and Stormy”… well, try your complementary “Scotian Storm” cocktail on arrival, and of course a great opportunity to mix and mingle with colleagues from across the country.
There are only 150 tickets available!
Latest News
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Ocean Aware project puts $29 million in play for development of fish tracking technology in Atlantic Canada
Jul 30, 2020 -
AANS Back-to-School Photo Contest!
Jul 2, 2020 -
Nova Scotia marine fish farming is among the most environmentally sustainable food industries in the world.
Jun 8, 2020 -
Report shows farmed salmon’s progress in sustainability
Jun 4, 2020 -
Supercluster on a mission to increase value of Canada's marine economy
May 22, 2020 -
Nova Scotia Government renews Liverpool Bay salmon farm lease
May 1, 2020 -
Dalhousie-BBI Face Shield
Apr 30, 2020 -
2005 Hino 22’ truck with ThermoKing Reefer
Apr 17, 2020 -
Visit to DAL AC
Apr 17, 2020 -
R&D Priority Setting Session 2020
Apr 16, 2020 -
Conference Presentations Are Online for Viewing!
Feb 8, 2018 -
Conference Photos Are Up!
Feb 5, 2018 -
Day Trip to Cooke Aquaculture Saddle Island Farm
May 8, 2017 -
Natalie's Work with the AANS January-April 2017
Apr 28, 2017 -
Nova Scotia Seafood Night
Mar 27, 2017 -
Charles Purdy - PRODUCER OF THE YEAR - Taste of NS Awards 2016
Feb 28, 2017 -
A RISING TIDE FOR NOVA SCOTIA
Feb 21, 2017 -
Aquaculture Canada Joins Sea Farmers in Halifax.
Feb 10, 2017 -
January Newsletter
Feb 10, 2017
